Saturday, April 16, 2011

Mango salad!

The sun is out, Matt is firing up the grill, and it's time for mango salad!



Ingredients:

1-2 champagne mangos, diced
2 pickling cucumbers, skinned and diced
1 avocado, cubed
1/2 red onion, diced
3-4 tablespoons (or one big handful) of cilantro, chopped
zest and juice from 2 limes
2-3 tbsp crushed peanuts
a few shakes of red pepper flakes

Instructions:
Combine all ingredients, top with crushed peanuts and a few leaves of cilantro.  Goes well with a frosty margarita and a sun-drenched afternoon.

1 comment:

  1. I'll be eating this sometime this week!
    Thanks for the details!

    ReplyDelete

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